Sommerfest Menu

Food item: 

  • Zwiebelkuchen: German onion cake with caramelized onions, bacon, herbs, and a savory custard (New)

Spain Menu

Location: Between Italy and Germany 

Food items: 

  • Trio de Pintxos: Jamón croqueta, pan con tomate, and tortilla Española (New)
  • Paella Caldoso with rock shrimp, bay scallops, and smoked mussels (New)
  • 🧀 Basque Cheesecake with orange sauce (New)

Beverages: 

  • Quinta del ’67 Garnacha Tintorera
  • Summer in Spain: Frozen Simply Lemonade with Yellow Chartreuse Liqueur and Green Chartreuse Liqueur (New)

Italy Menu

Food items: 

  • Bacetti ‘Kisses’ di Pizza, Traditional Napoli Street Food: Pizza dough, pepperoni, mozzarella, and tomato sauce (New)
  • Tortellini alla Vodka: Four-cheese tortellini, vodka sauce, parmesan, and calabrian chili oil (New)
  • Chocolate Spuma: Chocolate mousse, caramel sauce, espresso whipped cream, and puffed rice (New)

Beverages: 

  • Bellini Spritz: Italian Aperitivo Liqueur, peach purée, and prosecco
  • Chianti 
  • Italian-inspired Blood Orange Margarita: Tequila, Triple Sec, and blood orange liqueur
  • Italian Red Sangria 
  • Moscato 
  • Peroni Pilsner 
  • Prosecco 
  • Sorsi d’Oro ‘Sips of Gold’ Italian Pilsner(New)
EPCOT Food & Wine Festival Frozen Chipotle-Pineapple Lemonade

Block & Hans Menu

Location: American Adventure 

Beverage: 

  • Frozen Chipotle-Pineapple Lemonade: Minute Maid Lemonade and chipotle-pineapple syrup with a chili-lime salt rim (Non-alcoholic; spirited version available with Tito’s Handmade Vodka)
EPCOT Food & Wine Festival Cherry Lime Slush

Regal Eagle Menu

Location: American Adventure 

Beverage: 

  • Cherry-Lime Slush: Frozen Minute Maid Cherry Limeade with cherry syrup (Non-alcoholic) (New)

Flavors of America Menu

Location: American Adventure 

Food items: 

  • Gulf Coast-style Seafood Roll with warm-water lobster, rock shrimp, lobster bisque, and sherry-crème fraîche on a toasted brioche bun (New)
  • New England Slider: Slow-braised beef pot roast with spicy giardiniera, horseradish cream, and crispy fried onions on a potato roll (New)
  • Freshly Baked Chocolate Pudding Cakewith Kentucky bourbon caramel

Beverages: 

  • Harpoon Brewery Flannel Friday Hoppy Amber Ale (New)
  • Playalinda Brewing Co. Pumpkin Cheesecake Blonde Stout (New)
  • von Trapp Brewing Natür Helles Lager (New)
  • Beer Flight 

Funnel Cake Menu

Location: Between America and Japan 

Food item: 

  • Huckleberry Funnel Cake: Funnel cake with huckleberry ice cream, whipped cream, chocolate sauce, blackberry brandy glaze, and powdered sugar (New)

Japan Menu

Food items: 

  • Beef Wagyu Don: Traditional Japanese rice bowl with American wagyu beef blend over steamed white rice served with homemade pickles, shredded togarashi pepper, and pickled ginger (New)
  • Osakana Karaage: Crispy-fried pollock with spicy mayonnaise and a sweet-and-creamy yuzu sauce (New)
  • Teriyaki Chicken Bun: Steamed bun filled with minced chicken, vegetables, and teriyaki sauce

Beverages: 

  • Peachy Mango Boba: Crafted Calpico Peach Juice with mango popping boba (Non-alcoholic) (New)
  • Brewlando Brewing Fuji Apple IPA(New)
  • Sake-Politan Cocktail: Sake with Simply Cranberry Juice and a hint of yuzu (New)
  • Sparkling Sake Otokoyama (New)

Greece Menu

Location: Between Japan and Morocco 

Food items: 

  • Spanakopita 
  • Moussaka featuring IMPOSSIBLE Beef(Plant-based)
  • 🧀 Griddled Cheese with pistachios and honey
  • Lamb Gyro with shaved lettuce, tomato-cucumber relish, and tzatziki on warm flatbread

Beverages: 

  • Greek Melon Limeade: Kleos Mastiha Spirit, Artonic Melon Apéritif, Pearl Vodka, and lime sour mix
  • Kir-Yianni Naoussa Xinomavro Dry Red
  • Mylonas Winery Assyrtiko Dry White
  • Skouras Zoe Rosé
  • Wine Flight 

Tangierine Café: Flavors of the Medina Menu

Location: Morocco 

Food items: 

  • Moroccan Wrap with tomato-cucumber relish and garlic sauce served on warm moroccan flatbread (New)
  • Chermoula chicken 
  • Moroccan-spiced lamb 
  • Plant-based falafel (Plant-based) 
  • Stone-baked Moroccan Bread with assorted dips
  • Pistachio Cake with cinnamon pastry cream and candied walnuts

Beverages: 

  • Fig Cocktail: Kleiner Feigling Fig Liqueur and white cranberry juice
  • Keel Farms Blackberry-Pear Hard Cider
  • Keel Farms Golden Apple Chai Hard Cider (New)
  • Playalinda Brewing Co. Fig, Rhubarb, Orange, and Ginger Hard Cider (New)
  • Hard Cider Flight

Belgium Menu

Location: Between Morocco and France 

Food items: 

  • Beer-braised Beef served with smoked Gouda mashed potatoes
  • Belgian Waffle with Berry Compote and whipped cream
  • Belgian Waffle with Warm Chocolate Ganache

Beverages: 

  • Chilled Belgian Coffee (Non-alcoholic)
  • Brouwerij St. Bernardus Dragòn Wit Wheat Beer
  • Brouwerij Van Steenberge Gulden Draak Tripel Ale
  • Brouwerij Verhaeghe Duchesse Cherry Red Ale
  • Beer Flight 
  • Chilled Belgian Coffee with ChocoLat Deluxe Salted Caramel Chocolate Liqueur

Brazil Menu

Location: Between Morocco and France 

Food items: 

  • Feijoada: Black beans with pork belly and Brazil nut pesto, featuring BEN’S ORIGINAL Long Grain White Rice
  • 🧀 Pão de Queijo: Brazilian cheese bread

Beverages: 

  • 81Bay Brewing Co. Bossa Nova Lager
  • Frozen Caipirinha with Cachaça Spirit

France Menu

Food items: 

  • Boeuf Bourguignon, Purée de Pommes de Terre: Red wine-braised short ribs with potato purée (New)
  • Brioche aux Epices Avec Une Garniture Mornay de Trois Fromages: Spiced brioche with a three-cheese mornay filling (New)
  • Trio d’Escargots, Garniture a l’ail et au Persil: Trio of escargot bites in croissant dough served with a garlic-parsley dip (New)
  • Crème Brûlée Vanille, Confiture Myrtilles et Citron Vert: Vanilla crème brûlée with blueberry-lime compote (New)

Beverages: 

  • Chilled French Cosmo: Vodka, Grey Goose Le Citron Vodka, Grand Marnier Liqueur, and Simply Cranberry Juice
  • Instant Becot Bordeaux (New)
  • L’Oceade Atlantique Sauvignon Blanc(New)

Canada Menu

Food items: 

  • Cheddar and Bacon Soup served with a pretzel roll
  • Filet Mignon with mushrooms and mashed potatoes featuring Boursin Garlic & Fine Herbs Cheese

Beverages: 

  • Château des Charmes Pétales Rouge (New)
  • Collective Arts Brewing Pilsner (New)
EPCOT Food & Wine Festival Braised Beef Poutine

Refreshment Port Menu

Location: Near Canada 

Food item: 

  • Braised Beef Poutine: French fries with braised beef, mushroom sauce featuring Boursin Garlic & Fine Herbs Cheese, cheese curds, and gherkin relish

Beverages: 

  • Brewery Ommegang Oak-Aged Watermelon Kolsch (New)
  • Florida Orange Groves Winery Sparkling Peach Wine
  • Boyd & Blair Pumpkin Spice Mule

Shimmering Sips Menu

Location: Near Port of Entry Featuring Pandora Jewelry 

Food item: 

  • Strawberry Champagne Trifle (Plant-based) (New)

Beverages: 

  • Berry Mimosa: La Gioiosa Berry Fizz and white cranberry juice
  • Blood Orange Mimosa: Sparkling wine and blood orange juice
  • Tropical Mimosa: Sparkling wine and Minute Maid Passion Fruit Orange Guava Juice
  • Mimosa Flight

Hawaii Menu

Location: Near Port of Entry Featuring Pandora Jewelry 

Food items: 

  • Slow-roasted Pork Slider with sweet-and-sour chutney featuring DOLE Pineapple and spicy mayonnaise
  • Hawaiian Rice Bowl: Spam, eggs, eel sauce, spicy mayonnaise, and furikake
  • 🧀 Pineapple Cheesecake with passion fruit curd and macadamia nuts

Beverages: 

  • Florida Orange Groves Winery Sparkling Pineapple Wine 
  • Maui Brewing Co. Orange Mango Guava Hazy IPA
  • O’ahu Sunrise: Vodka, DOLE Pineapple Juice, and grenadine

Bramblewood Bites Menu

Location: Walkway between World Showcase and Imagination! Pavilion 

Food items: 

  • Grilled Cider-brined Pork Tenderloinwith chili-apple butter, celeriac-apple slaw, and apple cider gastrique
  • Cast Iron-seared River Trout with vanilla-butternut squash purée, brussels sprouts salad, candied pecans, spiced pumpkin seeds, dried cranberries, and maple dressing (New)
  • Cast Iron-roasted Brussels Sprouts and Root Vegetables with dried cranberries, spiced pumpkin seeds, and pumpkin seed vinaigrette (Plant-based)

Beverages: 

  • 81Bay Brewing Co. Nitro Bananas Foster Cream Ale (New)
  • GoGi Pinot Noir
  • Spiced Apple Old Fashioned-inspired Cocktail with Boyd & Blair Rum

Milled & Mulled Menu

Location: Walkway between World Showcase and Imagination! Pavilion 

Food items: 

  • Butternut Squash and Ginger Bisque with cinnamon cream, toasted pumpkin seeds, and pumpkin seed oil (New)
  • Apple-Cinnamon and Caramel Mini Churros Sundae with vanilla bean gelato (New)
  • 🧀 Fall Fruit Cheesecake featuring Boursin Fig & Balsamic Cheese with pomegranates and candied pecans
  • Freshly Baked Carrot Cake with walnuts and cream cheese icing

Beverages: 

  • 3 Daughters Brewing Apple Strudel Hard Cider (New)
  • Keel Farms Maple Harvest Hard Cider(New)

Forest & Field Menu

Location: Walkway between World Showcase and Imagination! Pavilion 

Food items: 

  • Autumn Chili featuring IMPOSSIBLE Beef with root vegetables, plant-based cheddar, and plant-based sour cream in a bread bowl (Plant-based) (New)
  • 🧀 Pumpkin-Mascarpone Ravioli with brown butter vinaigrette, pecorino cheese, pomegranate seeds, and hazelnut praline
  • Schiacciata Sandwich: Mortadella, prosciutto ham, sun-dried peppers, arugula, stracciatella cheese, fall squash mostarda, and pistachio pesto on warm focaccia (New)

Beverages: 

  • Brewery Ommegang All Hallows Treat Imperial Chocolate Peanut Butter Stout
  • Daou Vineyards Chardonnay (New)
  • Famille Hugel Classic Pinot Noir (New)

Swirled Showcase Menu

Location: Walkway between World Showcase and the Imagination! Pavilion 

Food items: 

  • Liquid Nitrogen Frozen Pumpkin Cheesecake Mousse featuring Philadelphia Cream Cheese with candied pecans and maple-caramel sauce (New)
  • Soft-serve in a Cone (Vanilla, Apple-cinnamon, and Salted caramel)

Beverages: 

  • Floats: Coca-Cola, Barq’s Creme Soda, or Fanta Grape with choice of soft-serve (Non-alcoholic)
  • Frozen Apple Pie: Apple pie filling, apple-cinnamon soft-serve, and apple-cinnamon cider topped with streusel (Non-alcoholic)
  • Früli Strawberry Belgian White Beer (New)
  • Strawberry Beer Float: Früli Strawberry Belgian White Beer and vanilla soft-serve (New)

Joffrey’s Coffee & Tea Company Menu

The American Adventure

  • Butterscotch Cookie Cold Brew: Joffrey’s French Roast Cold Brew, cookie butter syrup, and butterscotch syrup topped with whipped cream and sea salt caramel toffee sauce (Non-alcoholic) (New)

Near Disney Traders

  • Fudge Brownie Cold Brew: Joffrey’s Shakin’ Jamaican Cold Brew, Irish cream syrup, and dark chocolate sauce topped with whipped cream, dark chocolate sauce, and chocolate powder (Non-alcoholic) (New)

Between UK and Canada

  • Crème Brûlée Cold Brew: Joffrey’s French Roast Cold Brew and crème caramel syrup topped with whipped cream and caramel sauce (Non-alcoholic) (New)

Near Guardians of the Galaxy: Cosmic Rewind

  • Churro Latte: Espresso with choice of milk, dulce de leche sauce, and cinnamon syrup topped with whipped cream and cinnamon (Non-alcoholic) (New)
EPCOT Food & Wine Festival Kids Picks

When it comes to food, there’s always something for the kids – and the kids at heart – at Disney Parks! Take a peek at a few delicious options from this Foodie Guide the whole family is sure to love.

Belgium 

  • Belgian Waffle with Berry Compote and whipped cream

Brazil

  • 🧀 Pão de Queijo: Brazilian cheese bread

Brew-Wing Lab 

  • Fried Pickle Spears with dill ranch

Germany  

  • Bratwurst on a Pretzel Roll with mustard

Milled & Mulled 

  • Apple-Cinnamon and Caramel Mini Churros Sundae with vanilla bean gelato (New)